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Filled pasta: Sfogliavelo When the 'sfoglia' is so thin as to become like a veil and the filling is so soft and rich, you cannot resist enjoying the taste of the Sfogliavelo. Giovanni Rana has given a new thickness to good quality: fresh egg pasta rolled very very thin (0.4 mm) to offer you all the pleasure of his recipes in only one minute cooking. Be good to yourself every day: there are so many appetizing and flavoury fillings such as White Truffle, Pesto, Walnut and Gorgonzola, Ricotta and Herbs, Speck ... to make every moment of yours a special time. |
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