Filled gnocchi

Only Giovanni Rana could invent Gnocchi Ripieni, suitable for appetizing and pleasant dishes: a soft filling consisting of a rich and creamy sauce in a tender potato sfoglia. Give your kids a tasty and nutritious dish with the flavours of Mediterranean cuisine: tomato and mozzarella, cooked ham and mozzarella. For a special dinner, alone or with others, try the surprising gnocchi filled with porcini mushrooms, with gorgonzola or speck. Only add a knob of butter and you will have a fabulous dish!

Speck filled Gnocchi
Tomato and mozzarella filled Gnocchi
Gorgonzola filled Gnocchi
Porcini mushrooms filled Gnocchi
Ham and mozzarella filled Gnocchi
Tuna filled Gnocchi
Lasagne garnished with aubergine pesto, fresh tomato and artichokes